Mixology & Recipes

The Moscow Mule gets infused with Southern California culture:

• 4 oz ginger kombucha
• 2 oz vodka
• 1 oz fresh squeezed lime

KEGJOY™ can be used as a mixer in nearly every cocktail recipe! Try this Tropical Paradise:

• 3 oz tropical kombucha flavor
• 3 oz rum
• 1 oz lime juice
• .5 oz agave
• 1 sliced Serrano pepper
• 2 dashes bitters

The Kombucha Lemon Drop with a sugar rim. Recipe:

• Rim a chilled cocktail glass with lemon juice and sugar
• Shake vodka, GT's Trilogy KEGJOY™ and lemon juice with ice, then strain into the cocktail glass

KEGJOY™ is perfect in a Mimosa:

• Add your favorite flavor of kombucha with equal parts champagne and orange juice and other cold-pressed juice of your choice
• Garnish with fresh fruit

Energize your morning. These are so easy to make and so good. Blend:

• 1 frozen banana in slices
• 1 scoop of vegan protein powder
• 4 oz of almond or coconut milk
• 4 oz of coffee on tap
• 1 pinch of cacao nibs
• 1 pinch of chia seeds
• Optional: 1 spoonful of peanut butter

Despite the contradictory name, cold brew coffee blends really well into a Hot Toddy. To make this special warm winter treat, you'll need:

• 1 oz of cold brew coffee
• 1 oz of bourbon whiskey
• 1 tablespoon of honey
• 1/2 lemon's worth of freshly squeezed juice

This experimental beverage combines the classic sweet and sour flavor with rum. To get the balanced sweetness taste, you'll need:

• 2 oz cold brew coffee
• 2 oz dark rum
• 1/2 oz simple syrup
• 1/2 lemon's worth of freshly squeezed juice
• Ice
• Garnish: lemon zest

A cold brew cocktail that is sweet, boozy, and refreshing. A treat on any time of the year, for which you'll have to:

• Pour some cold brew, Irish Cream, chocolate liqueur, and some dairy/half and half (if desired) into a tall glass with ice.
• Give it a stir, add a straw in there, and enjoy!

The ideal mix of cold brew coffee, bourbon and cream that only takes 3 minutes to prepare:

• 1.25 oz bourbon
• .5 oz triple sec
• 2.50 oz strong cold brew coffee
• .5 oz maple syrup
• 1 oz heavy cream
• Garnish: orange peel

This recipe is highly adaptable and works well with many types of gin and cold brew. The ingredients you'll need:

• 1 oz gin
• 1/2 oz honey syrup (2:1)
• 1 1/2 oz cold brew coffee
• Tonic water
• Garnish: lemon peel

Cold brew adds a more powerful flavor to the classic Irish coffee and is extremely simple to make:

• 1 oz cold brew coffee
• 1 oz Irish whiskey
• 1 oz coffee liqueur
• Garnish: Demerara sugar, whipped cream

A rich, creamy mixture with a pinch of salt that makes all flavors pop. To recreate this drink you'll need:

• 1 1/2 oz bourbon
• 1/4 oz creme de cacao
• 2 oz cold brew coffee
• 1 oz oat milk
• 1/2 oz honey syrup(1:1)
• a pinch of salt
• Garnish with a sprinkle of ground coffee

This drink features an exceptional flavor profile with a caffeinated bonus. Here is how you can achieve its unique taste:

• 1 oz Campari
• 1 oz sweet vermouth
• 1 oz cold brew coffee
• .25 oz lemon juice
• Top with seltzer water
• Garnish with lemon peel

You can try adding a new twist on the timeless old-fashioned with this fabulous cocktail recipe:

• Add a good bourbon whiskey and chocolate liqueur, a splash of simple syrup and water, and a shot of espresso
• Finish it with orange bitters for an alluring contrast

Time to innovate this classic espresso cocktail - the cold brew martini is simple yet tastes like heaven. Try it at home:

• 1 oz vodka
• 1 oz cold brew coffee
• 1 oz coffee cream liqueur
• Garnish with espresso beans

The freshness of the mint creates a refreshing pairing with the coffee. To recreate this popular drink you'll need:

• 1/2 cup strong coffee
• 10 large fresh mint leaves (extra sprigs for garnish)
• 1 tablespoon brown sugar
• 1 tablespoon half and half (but you can also use your favorite kind of milk)
• 1 cup ice

This yummy combination of cold brew and citrus is a refreshing caffeinated beverage that will give you the boost you need:

• Add your cold brew coffee, tonic water, and a peel of orange zest
• Garnish with a sprig of rosemary

This beverage might be just the thing you need for a refreshing and flavorful recharge:

• 8-12 oz cold brew coffee
• 2 - 4 oz pumpkin spice cream - made by heating up 2 cups half and half, 2/3 cup granulated sugar, 2 tablespoons pumpkin puree, 2 teaspoons pumpkin pie spice, 1 tablespoon vanilla extract

This delicious cold brew coffee mocktail guarantees a refreshing twist on the classic old fashioned:

• 1 cup cold brew coffee
• 1/2 cup ice
• 3 splashes orange bitters
• 1 tbsp maple syrup
• Garnish: orange zest

This version of iced coffee is easy to fix and extremely delicious! Just blend:

• 16 oz strongly brewed coffee
• 4 to 6 tablespoons of sweetened condensed milk
• 1/4 cup evaporated milk (or fresh heavy cream)
• To serve, place a few ice cubes at the bottom of the glass
• Top with heavy cream

This summery spin on a classic breezy beverage is super easy to make! You will only need:

• 2 oz grapefruit juice
• 2 oz cold brew coffee
• 4 oz ginger beer
• Ice
• Fresh grapefruit slices

A classy take on a timeless beverage, this coffee cocktail will light up your entire evening. Ingredients:

• 4 oz cold brew coffee
• 2 oz vanilla syrup
• 2 oz water
• Garnish: 2 coffee beans
• Ice cubes

This beverage reminds more of a frappe than a cocktail, but its strong, rich flavors can win anyone over. Recipe:

• 2-4 oz cold brew
• 1 cup ice
• 1/4 cup frozen white chocolate chips
• 2 oz coconut cream
• 2 oz coconut milk
• Garnish: pineapple slice

Try this delicious cold brew mocktail variety with a citrus flavor:

• 1/2 orange
• 1 tsp honey
• 3 oz coffee
• Top with seltzer water
• Ice cubes

Campari goes wonderfully with a bit of kombucha and citrus. To obtain this tasty beverage, you'll need:

• 5 oz kombucha, chilled
• 2 oz gin
• 1 oz Campari
• 1/2 oz fresh lemon juice
• 1/2 teaspoon grated fresh ginger
• Lemon wedges for serving

This drink is perfect for the summer! It's refreshing and sweet but also packs a powerful punch. Recipe:

• 12 oz ginger kombucha
• 1/2 cup fresh blackberries
• 2 oz vodka
• 2 sprigs of thyme, leaves removed from stem

This daring cocktail is the perfect balance between sweet, spice, and sour. A refreshing taste that you can get with:

• 6 oz kombucha
• 3 oz 100% Agave tequila
• 2 oz Triple sec (Cointreau)
• 1 orange, juiced
• 2 limes, juiced
• 2 tsp chili powder
• 2 tsp salt
• Garnish: a slice of lime

This drink is not only easy to make and fit for entertaining guests, but it's also perfect for relaxing the mood:

• Fill a glass halfway with tequila, drizzle honey, and squeeze in some lime juice
• Top the glass with kombucha and garnish with fresh fruit or herbs

You can try this versatile kombucha cocktail recipe with any flavor, but for a daring flavor, we recommend:

• 1/2 cup lemon-ginger kombucha
• 1 1/2 oz vodka
• 1 tbsp lemon juice
• Ice
• mint leaves and lemon slices

A lighter whiskey sour that hides a lovely aromatic flavor. To make this treat, you'll need:

• 1 1/2 oz bourbon
• 2 oz kombucha
• 1/2 oz lemon juice
• 1/2 oz simple syrup
• Ice
• Garnish: a sprig of mint

An exceptional alternative to sugary, alcoholic holiday cocktails, this healthy beverage will definitely win anyone over. To make this for your friends, blend:

• 2 bottles kombucha (ginger, cranberry, or original)
• 1/2 cup unsweetened cranberry juice
• 1 slice of fresh ginger (and extra for garnish)
• 1 sprig of fresh rosemary (and extra for garnish)
• cranberries for garnish

This healthy kombucha mocktail mule is a classic combination of fruit, citrus, and ginger:

• 1 1/2 cup ginger kombucha
• 2 oz lime juice
• 2 oz blackberry jam
• Garnish: lime wedge, mint, blackberries, and ginger

A dreamy, tasty beverage for any time of the year, perfect to lift your spirit and for which you'll need:

• 1 - 16 oz lavender kombucha
• 1 can lemon or pink lemonade
• Crushed lemon balm leaves
• Sweetener to taste, if desired
• Ice

This alcohol-free mojito is healthy, hydrating, and most of all, easy to make:

• Mash and grind some mint leaves
• Just add some kombucha, lime juice, and some raw cane sugar (optional)

A festive taste that is a party favorite! The ginger in this drink perfectly complements the cranberry. To make your get together extra special, mix:

• 1/4 cup kombucha
• 1/4 cup cranberry juice
• Ginger ale
• Ice
• Garnish: cranberries and sprigs of rosemary

Lemonade and cherries make a playful combination that goes well any time of the day.

• 8 oz fresh, stemmed, and pitted cherries
• 1 cup water
• 3/4 cup lemon juice
• Granulated sugar (optional)
• 2 bottles ginger kombucha
• Garnish: lemon slices, fresh cherries

This fun and fizzy beverage is the perfect combination of cold kombucha, ginger beer, and fresh juices. You'll want to keep 'em coming once you get a taste:

• 6 oz citrus kombucha
• 2 oz ginger beer
• 2 oz freshly squeezed lime juice
• 2 oz freshly squeezed orange juice
• 1 sliced lime sliced
• 1 sliced orange
• 1/2 grapefruit sliced
• salt, sugar, and chili powder to rim the glass
• crushed ice for serving

Enjoy a deliciously refreshing beverage that cools you down, leaves you energized, and takes less than 5 minutes to prepare:

• 1 oz honey syrup (from 2 oz honey with 2 oz hot water)
• 4 oz kombucha
• 1/4 cup chopped strawberries
• 1 oz lemon juice
• Ice

Sip on this fun kombucha mocktail with your friends and recreate those carefree, summer vibes. The ingredients you'll need:

• 8 oz. watermelon kombucha
• 8 oz. seltzer water
• 2 tbsp lime juice (extra for garnish)
• 1/4 cup mint, muddled (extra for garnish)
• salt to garnish and rim the glass

An easy breezy mocktail recipe that features the taste of summer in a glass:

• Ginger-flavored kombucha
• Pineapple juice
• Lemon juice
• Maple syrup
• Lemon
• Fresh rosemary and cane sugar to garnish and rim the glass